course
Setting up a Dining Room
Instructional video followed by a quiz.
Allara Global
Updated Jul 04, 2025
What you'll learn
- Maintain hygiene standards in dining areas
- Design effective seating plans
- Ensure customer and staff safety
- Create an inviting dining ambience
Course Description
Course Overview
A professional dining room setting is vital to creating a memorable dining experience for guests.
Filmed on-location in Merivale’s Queen Chow restaurant, this bite-sized training video outlines the four main areas to consider when setting up a dining room:
- Hygiene
- Seating plan & restaurant set up
- The safety of customers and staff
- Ambience of the venue including lighting, music and temperature
Target Audience
Anyone in the hospitality industry who services customers.
