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Health and Safety In The Workplace
Understand the best food handling practice.
Noodle Now
Updated Jul 27, 2024
What you'll learn
- Know basic principles in health and safety in the workplace and about the legal responsibilities
- Understand the basic procedures and preventions to follow in fire safety
- Acquire skills and knowledge to deal with first-aid situations in low-risk work environments
- Be sufficiently trained in the basic principles and practices of manual handling
- Develop knowledge on how to undertake a COSHH risk assessment, and improve awareness of the ill-health effects that hazardous substances can cause
Course Description
Our Health And Safety Course provides information on how every employer and employee has a personal duty of care and explains the practical steps to ensure your own health and safety, along with that of your colleagues and customers. The course demonstrates common risks and hazards, together with good health and safety practices. The course includes five modules: Health and Safety, Fire Prevention, First Aid Awareness, Manual Handling and Control of Substances Hazardous to Health (COSHH).
Target Audience
Nursery Practitioners
