interactive
HACCP Levels 1 & 2
Echo 3 Education
Updated Jul 27, 2024
What you'll learn
- What HACCP is
- Why HACCP is important
- Fundamentals of food safety legislation
- The 7 principles of HACCP
- The 10 HACCP prerequisites
- Employee duties with respect to food safety
Course Description
This 80 minute CPD accredited course provides an understanding of how to work safely within a HACCP based food management system
Target Audience
All employees within food handling, manaufacture or retail
